Over 100 recipes covering starters, mains and desserts which range from the simple and comforting to the exotic. The Pantry section lists a collection of ‘bag of tricks’ staples on which other dishes can be based.
Please note: this page is part of an older version of the Paradiso web site and its content may no longer be up-to-date or correct.
Go here to browse the current version of our site
1999, Hardback, 168pages
Size: 222 × 184mm
Published by Cork University Press 1999
ISBN: 0953535304
To buy your signed copy, visit the Cafe Paradiso online bookstore